A repository of meat, poultry and livestock history and a celebration of the industry leaders whose business excellence and community service have enhanced the legacy of America’s leading food-industry sector.
Executive Director Emeritus, National Meat Association
Temple Grandin, Ph.D.
Author, Entrepreneur and Professor, Colorado State University
CEO, President and Director, Tyson Foods, Inc.
Raymond T. Townsend (1913–2011)
Founder and former Chairman, Townsend Engineering
Dell M. Allen, Ph.D.
Vice President of Technical Services and Food Safety, Excel Corp