A repository of meat, poultry and livestock history and a celebration of the industry leaders whose business excellence and community service have enhanced the legacy of America’s leading food-industry sector.
LLPOC, Founder and Chairman, Cardinal Meat Specialists Limited
CEO, President and Director, Tyson Foods, Inc.
Donald L. Houston (1934–1988)
Administrator, Food Safety and Inspection Service (1979-1987)
Frank Perdue (1920–2005)
Board Chairman, Perdue Farms (posthumous)
E. M. “Manny” Rosenthal (1922–2001)
Chairman Emeritus, Standard Meat Co. (posthumous)